We're Hiring: North Indian Curry DCDP Indian Chef

We are looking for a skilled Demi Chef de Partie (DCDP) specializing in North Indian cuisine, particularly in the art of crafting delectable North Indian curries. If you have 3-5 years of experience in the culinary world and possess a passion for creating authentic North Indian dishes, then you might be the perfect fit for our team.

Job Overview:

• Department: Food Production
• Job Role: DCDP - North Indian Curry Specialist
• Employment Type: Full-time
• Shift: Rotating Shift
• Salary: INR 22,000 - 25,000 per month
• Benefits: On-the-job meals, Accommodation

Key Responsibilities:

• Prepare and cook authentic North Indian curries with precision and attention to detail
• Demonstrate a solid understanding of North Indian culinary techniques
• Ensure adherence to food safety practices and standards
• Manage inventory and assist in menu planning and recipe development
• Exhibit strong multitasking abilities in a fast-paced kitchen environment
• Communicate effectively and work well within a team

Requirements:

• Gender Preference: Male Only
• Language Skills: Proficiency in Hindi, Kannada, and English
• Education: Not specified
• Skills: Knowledge of Indian Cuisine, Culinary Expertise, Time Management, Adaptability, Team Player, Inventory Management, Menu Planning, Recipe Development, Multitasking, Excellent Communication
• Job Duration: 30 days

If you are a talented chef with a flair for North Indian cuisine and meet the necessary requirements, we invite you to join our dynamic team. Take the next step in your culinary career with us!