Hyderabad
No.
of Post 1 Positions
Experience 3-5 years
Posted on
9 days ago
Salary Rs.18000-Rs.25000/Month
Job DescriptionJoin Our Team as a Senior Sous Chef - South Indian Cuisine!
Department: Food Production
Job Title: Senior Sous Chef - South Indian Cuisine (6-8 Years)
Job Role: Commis-I - South Indian
Experience: 3-5 years
Type: Full-time
Number of Positions: 1
Shift: Rotating Shift
Salary: INR 18,000 - 25,000 Per Month
Benefits: On-the-job meal, Accommodation
Gender Preference: Male Only
Language Skills: Hindi, Telugu, English
Required Skills: Attention to Detail, Culinary Skills, Food Safety Knowledge, Menu Planning, Recipe Development, Time Management, South Indian Cuisine Expertise, Biryani Expertise, Team Leadership, Inventory Management, Adaptability, Communication Skills, Creativity, Multitasking, Organizational Skills
Job Duration: 30 Days
Industry
Cloud Kitchen
Total Employees
2-10
Founded In
2024
