North Indian Chef Comi-I ARVR FOODS PVT LTD

img Noida

  • imgNo. of Post 2 Positions
  • imgExperience 3-5 years
  • imgPosted on 84 days ago
  • imgSalary Rs.20000-Rs.25000/Month
  • Industry: Restaurants
  • Department: Food Production
  • Role: Commis-I
  • img
    Job Title: North Indian Chef Comi-I
  • img
    Industry: Restaurants
  • img
    Department: Food Production
  • img
    Job Role: Commis-I
  • img
    Shift: Day Shift
  • img
    Job Experence: 3-5 years
  • img
    Job Type: Full-time
  • img
    Duration Type: Days
  • img
    Language Known: Hindi, English
  • img
    Qualification: 10th
  • img
    Gender Preference: Male Only

Skills

  • Time management
  • Attention to detail
  • Culinary skills
  • Sanitation knowledge
  • Food safety practices
  • Team player
  • Communication skills
  • Adaptability
  • Creativity
  • North Indian cuisine expertise
  • Tandoor cooking techniques
  • Menu planning
  • Quality control

img Job Description

Join Our Team as a North Indian Chef Comi-I!

We are currently seeking 2 skilled and passionate Commis-I chefs specializing in North Indian cuisine with expertise in Tandoor cooking techniques. If you have 3-5 years of experience in the culinary field and possess a deep understanding of North Indian flavors, we want to hear from you!

Job Title: North Indian Chef Comi-I

Department: Food Production

Job Type: Full-time

Location: Sector 4 Noida

Responsibilities:

  • Prepare and cook delicious North Indian dishes with a focus on Tandoor specialties
  • Ensure adherence to food safety practices and quality control standards
  • Collaborate with the team to design and execute innovative menus
  • Manage kitchen operations efficiently with a keen eye for detail

Requirements:

  • Education: Minimum 10th grade
  • Experience: 3-7 years in a similar role
  • Skills: Time management, attention to detail, sanitation knowledge, team player, creativity
  • Language: Proficient in Hindi and English

Benefits:

  • On-the-job meals
    Accommodation depends on interview
  • Competitive salary ranging from INR 20,000 to 25,000 per month
  • Day shift schedule for work-life balance
    5 days working for Central Kitchen
    Shift Timings 6am - 4pm

If you are a motivated culinary professional looking to showcase your talents in a dynamic kitchen environment, apply now to be part of our team!