F&B Manager Railofy - Rodeo Travel Technologies Pvt Ltd

img Mumbai, Maharashtra

  • imgNo. of Post 2 Positions
  • imgExperience 3-5 years, 6-8 Years
  • imgPosted on 39 days ago
  • imgSalary Rs.20000-Rs.25000/Month
  • Industry: Cloud Kitchen
  • Department: F&B Service
  • Role: F&B Manager
  • img
    Job Title: F&B Manager
  • img
    Industry: Cloud Kitchen
  • img
    Department: F&B Service
  • img
    Job Role: F&B Manager
  • img
    Shift: Rotating Shift
  • img
    Job Experence: 3-5 years, 6-8 Years
  • img
    Job Type: Full-time
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    Duration Type: N/A Days
  • img
    Language Known: Hindi, English
  • img
    Qualification: Any Certificate In Hospitality, Any Hospitality Graduate
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    Gender Preference: Male Only


  • QSR
  • Operations Management

img Job Description

As an Outlet Chef you are responsible for the smooth operation of the outlet kitchen with emphasis on quality, presentation within the guidelines of the standardized menus, and employee training and head up our significant restaurant.
Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)

·         Sound knowledge of Indian and Pan-Asian cuisine.

·         Leadership skills, team player.

·         Ability to remain calm and undertake various tasks

·         Excellent time management abilities

·         Up-to-date knowledge of cooking techniques and recipes

·         Familiarity with sanitation regulations