Roles and responsibility - 
* Basic knowledge of Store & Personal Hygiene. 
*  knowledge of the menu (category /section) ,recipes and vegetables standard cuttings .
* knowledge of handling all the equipment and machinery at the Outlet.
* knowledge of all the Chemical Dilutions .
*  Taking customers orders /Serving 
*  Prepare products Pizza/Pasta/Biryani .
* Take inventory and complete associated paperwork.
*The Team members should have the knowledge of the various work stations for example:
. Dough Flapping Counter
. Pizza makeline Counter 
. Pasta Counter 
. Cut and Dispatched Table etc.

Job benefits - 
Provide PF,
Night work refreshment
Monthly Attendance bonus
Yearly retention bonus
medical insurance upto 3lac
Accidental insurance upto 10l ac